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 Lagniappe Soups & Gumbo  Burgers & Sandwiches
 Entrees Seafood Entrees  Po-Boys
 Combinations  Beverages Desserts 


Lagniappe

 Cajun Popcorn
Popcorn shrimp cooked to perfection
and served with tartar sauce
6.95

Bite-Size Catfish
Mustard-marinated, lightly battered catfish
nuggets served with tarter sauce
6.95

 Eggplant Atchafalaya
Fried eggplant layered with blackened
crawfish
cream sauce and cheese
5.95

Seafood Barquette Au Gratin
Crab, shrimp and portabella
mushrooms combined with a
velvety cream sauce and
served on French bread
5.95

 Crab Cake
Filled with lump crabmeat and served
with fried crawfish andouille cream sauce
8.95

 Buffalo Ribs
Six smoked pork baby back ribs
battered and fried, tossed with our
buffalo sauce over creamy slaw
6.95

 Fried Oysters
Hand selected, deep-fried oysters
served with tarterand cocktail sauces
8.95

Fried Pepper Jack
Pepper Jack cheese battered with spicy
south of the border seasoning, fried and
served with our special dipping sauce
4.95

 Fried Frog Legs
Five large buttermilk battered
frog legs served with remoulade sauce

7.95


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 Soups & Gumbos
 BowlLarge
 Seafood Gumbo 7.9510.95 
 Chicken & Sausage Gumbo  4.957.95 
 Soup of the Day  4.95 7.95 

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Salads

 Cajun Tenderloin Salad
Six ounces of prime charbroiled tenderloin with
grilled mushrooms, onions and bell peppers over  
romaine lettuce with our tasso garlic ranch
dressing and pepper cheese croutons
10.95

   

Stuffed Tomato
Your choice of crab, shrimp or chicken
salad served in two tomato cups
on fresh garden greens
11.95

 Grilled Chicken Caesar Salad
Marinated grilled chicken breast served
on a bed of romaine lettuce tossed with our
Caesar dressing and fresh Parmesan cheese
8.95
Available with fried popcorn shrimp or oysters     
9.95

 

 Caesar Salad
Crisp romaine lettuce tossed with creamy
Caesar dressing.  Served with homemade
croutons and fresh Parmesan cheese
4.95

 Garden Salad
Fresh garden greens with sliced cucumbers,
tomatoes and homemade croutons
3.95


 

 

 Burgers & Sandwiches

Our hamburgers are a half-pound of fresh ground beef.
Sandwiches are served on our freshly baked breads and rolls.
Served with your choice of seasoned fries, cole slaw, potato salad or fruit cup.

 Seafood Po-Boy
Fried Shrimp, or Catfish
Whole Po-Boy               Half Po-Boy
7.95                   5.95 

Fried Oyster or Crawfish
Whole Po-Boy               Half Po-Boy
8.95                   6.95

 Cajun Dip
Thinly sliced roast beef served hot with
melted cheddar, Swiss, pepper jack cheeses
and Creole mustard mayonaise on French
bread with au jus for dipping
7.95

Ribeye Steak Sandwich
8 ounce USDA Choice charbroiled Ribeye
steak on grilled, freshly baked French bread,
topped with fried onion strings
9.95

 Club Sandwich
A double-decker of ham, turkey, bacon,
cheese, lettuce, tomato and mayonaise on our
own freshly baked bread
7.95

 Bayou Burger
Smothered with melted cheese, crisp
bacon, grilled onions, green
peppers and mushrooms
7.50

Magnolia Marinated
Breast of Chicken

Grilled citrus-marinated breast of chicken,
grilled onions and bell peppers, topped with
crab cream sauce and cheese served
open-faced on grilled French bread
8.95
Hamburger
Served with your choice of cheese
6.50

Fried Chicken Club
Seasoned breast of chicken served on
our onion roll with American cheese,
crisp bacon, lettuce, tomato and
barbecue mayonnaise
7.95

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Entrees
Served with potato, vegetable and your choice of
garden salad or soup of the day.

 1/2 Rack Baby Back Ribs
The finest domestic pork ribs
smoked daily and topped
with spicy barbecue sauce
12.95
 Full Rack and a Half
of Baby Back Ribs

About two full pounds of ribs
17.95
Mixed Grill
8 ounce USDA Choice charbroiled
New York strip steak, 6 ounce grilled
Cajun marinated breast of duck over fried
eggplant with Montana huckleberry glaze
and four grilled shrimp
18.95 
 Blackened Chicken
Two seven-ounce boneless chicken breasts
blackened and topped with grilled onions, Rotel
tomatoes, and mushrooms with swiss and
cheddar cheeses served over crispy onion strings

12.95
 Sausage and Pecan
Stuffed Breast of Chicken
Cajun smoked sausage combined with
pecans and our fresh bread stuffed in a
seasoned crusted breast of chicken
topped with crawfish etoufee 

12.95
 Cajun Marinated
Breast of Duck

Two grilled six ounce duck breasts
over fried eggplant served with
Montana huckleberry glaze
17.95
 Ribeye Steak
12 ounces of USDA Choice
charbroiled Ribeye steak
14.95
T-Bone Steak
16 ounces of USDA Choice
charbroiled T-bone steak
14.95

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 Seafood Entrees

Available anytime and served with dinner roll, vegetable, potato
and your choice of garden salad or soup of the day.

 Seafood Sampler
Cafe's selection of jumbo Gulf shrimp, catfish filets and
oysters lightly deep-fried and served with our crawfish etouff'ee
and seafood au gratin
15.95

 Grilled Redfish& Shrimp
Agenerous portion of farm-raised redfish
filets and jumbo Gulf shrimp marinated
and grilled to perfection
13.95
Bronzed Catfish
Three catfish filets seasoned and bronzed topped with crawfish in a cream sauce
12.95
 
 Fried Shrimp & Catfish
Our jumbo Gulf shrimp and
filets of catfish combined and
served with tatrtar sauce

11.95
Grilled or Blackened
Tuna Steak
10 ounce grilled or blackened tuna steak served with soy wasabi glaze
13.95
 
 Shrimp Acadiana
Six jumboo Gulf shrimp baked with our crab dressing and crawfish etouffee then topped with mozzarella cheese
10.95
Fried Catfish Filet
Lightly breaded, fried golden
brown served with lemon wedges
and tartar sauce

11.95
 
 Crawfish 1/2 and 1/2
Hearty portions of Louisiana crawfish
etouffee and fried crawfish
12.95
 Baked Stuffed Redfish
Eight ounces of redfish filets baked with our crab dressing and offered with crab cream sauce or crawfish etouffee
13.95
Fried Shrimp
12 jumbo Gulf shrimp breaded and deep-fried
served with your choice of cocktail or tarter sauce
11.95

Add  Seafood Au Gratin or Six Fried or Grilled Shrimp to any Entree
4.95


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Beverages 
 Iced Tea
1.95
Soft Drinks
1.95
 
Coffee
1.50
 
Hot Tea
1.50
 
 Lemonade
1.95
Juice
2.50
 
Milk
1.95
Milk Shake
3.95
 Cocktails Available

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 Desserts

All Cafe Bayou desserts and ice creams are made from
the finest ingredients right here in our bake shop.

 Bread Pudding
Our specialty! Served warm with a light whiskey sauce
4.95

 Cheesecake
Creamy and delicious served with your choice
of strawberry or caramel sauce

4.95
 Double Chocolate Truffle Torte
Layers of chocolate fudge cake and chocolate mousse topped with roasted pecans
4.95
 Pecan Pie
Made with Louisiana's sweetest pecans
4.95
Carrot Cake
Moist and delicious, covered with cream cheese icing
5.95
 Banana Split
Served with our homeade vanilla,
chocolate and strawberry ice creams
6.95
 Brownie Sundae
Topped with fudge sauce and whipped topping
5.95
 Ice Cream
Our own recipe served in a waffle cone bowl
3.95
  Milk Shake
Our homemade ice creams blended thick and rich
3.95
 * Sugar-free dessert available upon request.

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