Shrimp Cocktail 6 large Shrimp poached and served with cocktail sauce. 14	Stuffed Mushrooms 4 jumbo mushroom caps sauteed and stuffed with our homemade crab meat stuffing. Topped with fresh grated Parmesan cheese and baked to a golden brown , served on a bed of Sauce Beurre Blanc. 12
Shrimp Remoulade 6 large shrimp poached and served with our tangy remoulade sauce. 14	Crawfish Chili Rellenos 2 Anaheim chili peppers roasted and stuffed with jalapeno jack cheese and crawfish tails. Pan sauteed and topped with melted cheddar cheese and placed on a bed of enchilada sauce and garnished with guacamole, sour cream and salsa fresca. 12
Seafood Margarita 14	Crab Cakes A mixture of cream cheese, crab meat and seasoning, breaded and deep-fried. Served on a bed of Sauce Buerre Blanc. 14
Bar-B-Q Oysters on Angel  Hair 6 large fresh oysters fried to a golden brown, served on top of angel hair pasta, topped with a creamy Worcesershire Bar-B-Q sauce. 12	Seared Ahi Tuna Pepper crusted, pan seared Fresh Ahi Tuna served over a bed of fresh sauteed Spinach. 12
Bar-B-Q Shrimp Five jumbo gulf shrimp sauteed in butter with White Wine, Worcestershire,Lemon Juice, Seasonings, and finished with Whole Butter. 14	Praline Chicken Boneless chicken breast strips battered and fried to a golden brown and topped with a sweet pecan praline sauce. 9
Lobster Napoleon Fried Wonton shells layered with Boursin cheese and sauteed lobster meat.  Served with a tomato basil cream sauce. 12	Fried Onion Rings 14 red and yellow onion rings dredged in seasoned flour and buttermilk. Deep fried to a golden brown and served with ketchup. 8
Fried Soft Shell Crab (Seasonal) 14

SOUPS

Corn & Crab Bisque Heavy cream bisque served with jumbo  lump crab meat and corn. 8

Three Onion Leeks,yellow and red onions sauteed and deglazed with sherry. Topped with toasted baguettes and fresh mozzarella, Swiss and Parmesan cheeses. 6

SALADS

STARCHES

Four-Cheese AuGratin Potatoes Russet potatoes mixed with heavy cream, seasonings, caramelized onions, jalapeno jack, swiss and cheddar cheese. Topped with cheddar cheese and baked to a golden brown.  7	Lyonnaise Potatoes Thinly sliced russet potatoes sauteed with onions and bacon grease. 7
Shoestring Potatoes Fresh russet potatoes cut into thin strips, deep fried to a golden brown and served with ketchup. 7	Twice Baked Potato Potato skin stuffed with whipped potatoes, butter, sour cream, chives, fresh bacon and grated cheddar. 7
Garlic Whipped Potatoes Fresh whipped potatoes, roasted garlic puree, seasonings, heavy cream and clarified butter. 7	Baked Potato Large russet potato baked and brushed with olive oil. Served with sour cream, chives, butter and fresh bacon bits on the side. 6
Praline Sweet Potatoes Baked sweet potatoes topped with nutmeg and homemade praline sauce. 7	Pecan Rice White rice flavored with chicken stock,green onions, sweet peppers and toasted pecans. 7

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VEGETABLES

Marinated Grilled Vegetables 9	Broccoli AuGratin Fresh broccoli steamed and topped with a cheddar bechamel cheese sauce. 7
Creamy Spinach Parmesan Fresh Spinach, roasted shallots, pureed artichokes sauteed with bechamel. 7	Green Beans Fresh Steamed green beans sauteed with shallots and olive oil. 7
Sauteed Baby Portabella Fresh baby portabella mushrooms sauteed in Olive Oil with shallots, garlic and deglazed Red Wine. 7	Asparagus Hollandaise Fresh asparagus steamed and sauteed with shallots and olive oil. Topped with fresh hollandaise sauce. 9
Broiled Beefsteak Tomato Large beefsteak tomatoes layered with homemade mozzarella, garnished with field greens and basil vinaigrette. 7

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ENTREES 

New York Strip 18 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 40	Veal Chops 16 oz.  Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 47
Pepper Crusted Ribeye 20 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 37	T-Bone 24 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 54
Porterhouse for Two 32 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 64	Filet 12 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 35
Chateaubriand for Two 20 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 56	Filet 8 oz. Mr. Lester's  Steakhouse offers USDA prime beef aged to perfection and grilled to temperature. All prime beef entrees available with a fresh coarse pepper crusting. 28
Broiled Garlic Shrimp 10 fresh gulf shrimp, marinated with fresh herbs, garlic and olive oil. Seasoned and broiled. 24	Lamb Porterhouse 12 oz. Two 6 oz.lamb loin chops grilled to specification with sauce bordelaise or mint jelley. 38
Tuna Steak 12 oz. Fresh Ahi tuna steak,available grilled or blackened. 26	Herb Crusted Salmon 12 oz. 12 oz. salmon steak encased with a fresh herb crust and baked to specification with Beurre Blanc. 28
Grilled Sea Bass 30	Maine Lobster 2 1/2 - 3 lbs. Fresh Maine lobster steamed to perfection and served with Maitre'd butter. Market Price

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DESSERTS 

Honey Caramel Pecan Tart Pie dough crusted tart filled with a mixture of honey, brown sugar, butter and heavy cream baked until golden brown, served with caramel sauce and a rosette of white chocolate mousse and a chocolate cigarette. 8	Creme Brulee with Fresh Fruit Compote Homemade vanilla bean custard topped with caramelized sugar and fresh fruit. 8
New York Style Cheesecake Traditional New York cheesecake topped with seasonal berries. 8	White Chocolate Mousse Praline Torte Crisp almond meringue layered with homemade white chocolate mousse and fresh berries. Served sitting on a bed of fresh raspberry sauce. 10
Phyllo Apple Crisp a la mode Fresh Granny Smith Apples, cinnamon, sugar and two pepper jack cheese baked in a flaky phyllo dough. Sitting on a bed of pecan apple sauce and served warm with a scoop of homemade vanilla bean ice cream. 8	Praline Parfait Two scoops of homemade vanilla bean ice cream topped with sugar pecans, praline sauce and fresh whipped cream. 8
Lemon Tart Graham cracker crust filled with fresh lemon custard sitting on a bed of homemade lemon curd sauce. Garnished with fresh whipped cream and a lemon slice. 8	Black Bottom Pie Oreo cookie crust, homemade French silk chocolate topped with dark chocolate mousse, white and dark chocolate shavings and fresh whipped cream. 8
Southern Style Bread Pudding a la mode 10

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